2 large pineapple cut into chunks
3/4 cup sugar
4 Tablespoons flour
2 cups sharp cheddar cheese — shredded
1 sleeve Ritz crackers — crushed
1 stick butter — melted

Mix pineapple, sugar, flour and cheese. Place in casserole dish. Top with
crushed crackers. Pour melted butter over casserole. Bake at 325 F for
20-25 minutes.